Buck’s Grill House/Vista Lounge
Enjoy the unique blend of American and Southwestern cuisine that Chef Tim Buckingham brings to the table. His use of local ingredients in such dishes as his famous buffalo meatloaf, elk stew, duck tamales, grilled Utah trout and rabbit quesadilla will satisfy the most epicurean dinner.
Enjoy the unique blend of American and Southwestern cuisine that Chef Tim Buckingham brings to the table. His use of local ingredients in such dishes as his famous buffalo meatloaf, elk stew, duck tamales, grilled Utah trout and rabbit quesadilla will satisfy the most epicurean dinner.